Culinary Students Prepare Gingerbread Creations

Culinary Students Prepare Gingerbread Creations
Four culinary arts students prepared two gingerbread creations which are currently on display in the Courtyard Café.

Their creations took many hours of preparation, cutting and baking, as well as the decorative work on each display.

A gingerbread train was created by seniors, Kaysha Everett and Palin Hurst.

A gingerbread house was created by juniors, Ariana Graham and Brody Kuykendall.